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[Chefs > Pastry]
 
Job title: Executive Pastry Chef
Date posted: 06/06/2010
Location: Mumbai, India
Our client is one of the leading premier brands, operating luxury hotels and resorts in the world. This property in India has 600+ room, 8 F&B outlets and banqueting up to 1500 pax.


We are looking for a high profile and creative pastry chef that has a solid five star high volume background in Asia or the Middle East. He/she should have a proven track record in leading a team of 30+ pastry and bakery chefs..


This is an expatriate package starting salary will be around US$ 4 – 4.5K per month plus other benefits. This post has excellent career advancement opportunities as the group has many new hotels opening in the near future.

Interested parties should send a full resume in word format plus names, numbers and email addresses of at least 2 industry referees.
 
 
 
     
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